
Tabbouleh
Cracked wheat, tomatoes, onions, parsley, lemon, olive oil.
8,00 €
When the sun is out, enjoy Le Cèdre's homemade mezze, marinated grills and Lebanese wines, the first Lebanese restaurant in Nantes, in the heart of the Île de Nantes.
Le Cèdre welcomes you at 20 rue Kervegan, a few steps from the Bouffay district, right in the centre of Nantes.
Cold and hot mezze, marinated grills and syrup-soaked desserts, made in house every day.
Book your table in a few clicks via Zenchef, or by phone for larger parties.
1988
On rue Kervegan since
1st
Lebanese restaurant in Nantes
100%
Homemade cuisine
When the warm days return, Nantes is lived outdoors. Le Cèdre invites you to extend that pleasure by enjoying a generous Lebanese cuisine in the heart of the Île de Nantes. Located at 20 rue Kervegan since 1988, the first Lebanese restaurant in the city stays faithful to one simple idea: sharing a convivial table, at lunch and dinner.
Here there are no standardised dishes: the menu is 100% homemade. Cold and hot mezze, marinated grills and syrup-soaked desserts make up a meal you take your time to share. A selection of Lebanese wines goes with it all, to rediscover every flavour of the Mediterranean, a few steps from the Bouffay district.
A meal at Le Cèdre always begins with the mezze, those small cold and hot preparations set in the centre of the table. You graze at your own pace, you swap, you start again: that is the whole spirit of Lebanese cuisine. Then come the grills, meats marinated in spices then grilled, fragrant and generous, in the same logic of sharing.
To finish, the syrup-soaked desserts bring a sweet, fragrant note, to enjoy with a glass of Lebanese wine, from an ancient Mediterranean vineyard. Whether you come as a couple, with family or with friends, Le Cèdre creates a warm moment, at lunch and dinner, in the heart of Nantes.
When the weather is fine, you want freshness and sharing. Here, taken straight from our menu, are the cold mezze and drinks guests love to order for a meal that lingers, set in the centre of the table and completed as you wish.

Cracked wheat, tomatoes, onions, parsley, lemon, olive oil.
8,00 €

Salad of tomatoes, cucumber, onions, crisp pita, peppers.
8,00 €

Smoked aubergine dip.
8,00 €

Vine leaves stuffed with rice.
7,50 €
5,00 €
4,50 €
5,00 €
2 scoops of orange ice cream, cinnamon, orange pieces.
7,50 €
Dishes and prices from our menu, subject to change. Available seats are confirmed when you book.
The restaurant is only one side of Le Cèdre. Discover the rest of the house, from the menu to special occasions, and book your table in Nantes.
When the weather is fine, Le Cèdre welcomes you to enjoy its Lebanese cuisine in the heart of the Île de Nantes, at 20 rue Kervegan. To check availability, the simplest way is to book online via Zenchef or to call us on +33 2 40 20 15 61.
Le Cèdre is located at 20 rue Kervegan, 44000 Nantes, on the Île de Nantes, a few steps from the Bouffay district. It is the first Lebanese restaurant in the city, opened on rue Kervegan in 1988.
You can book your table in real time via Zenchef, directly from the site. For larger parties or a special request, call us on +33 2 40 20 15 61.
The menu is 100% homemade: cold and hot mezze, marinated grills and syrup-soaked desserts, served with a selection of Lebanese wines. Many vegetable-based mezze also make it possible to build a vegetarian meal.
Cold mezze are ideal: tabbouleh, fattoush, mutabbal or vine leaves stuffed with rice (warak enab), shared in the centre of the table. For drinks, the menu offers arak, a Lebanese beer or a non-alcoholic cocktail, and the oriental orange, two scoops of orange ice cream with cinnamon, ends the meal on a fresh note.
Yes. Le Cèdre offers takeaway and delivery within Nantes via Uber Eats and Deliveroo. For your events, the house also puts together a Lebanese buffet on quotation.
Homemade mezze, marinated grills and Lebanese wines await you at 20 rue Kervegan, in the heart of the Île de Nantes. Book online and come and enjoy the Lebanese cuisine of Le Cèdre.
Looking for a restaurant with a terrace in Nantes to enjoy homemade Lebanese cuisine? Le Cèdre, the first Lebanese restaurant in the city, opened on rue Kervegan in 1988, welcomes you at 20 rue Kervegan, on the Île de Nantes, a few steps from the Bouffay district. There you share cold and hot mezze, marinated grills and syrup-soaked desserts, served with a selection of Lebanese wines. Real-time booking via Zenchef, takeaway and delivery within Nantes via Uber Eats and Deliveroo, and a catering service on quotation for your weddings, seminars and family meals: Le Cèdre keeps Lebanese cuisine alive in the heart of Nantes, at lunch and dinner.